What Makes Mulberry Leaf Herbs Unique?

imagesTracing its roots from ancient times as an herbal medicine, the leaves of mulberry tea are widely cultivated today and enjoyed by many throughout the globe. There are about 10-16 species of the Mulberry tree, a deciduous flowering fruit which belongs to the Moreaceae family. A record of more than 3,000 years show that the ancient Chinese utilized it for raising silkworms by giving leaves as food, papermaking, and enhancing the flavor of meals. It provided a natural remedy for ailments with its medicinal properties like dealing with hair loss and working as an antibiotic. Mulberries continue to gain popularity with the goodness it brings. Its leaves have quite a number of benefits and various uses such as for weight loss, treating medical conditions like diabetes, high blood pressure; helps fight cholesterol and relieve colds.

What makes Mulberry leaves unique?

Mulberry leaf herbs contain a myriad of vitamins and minerals essential to an individual’s optimal health. It is comprised of a substantial amount of nutrition with the substances and extracts it holds such as carotenoids, amino acids, flavonoids, beta-carotene, GABA-1, zinc, chlorophyll, phytosterol, Vitamins A, C, B1, B2, and B6. Mulberry is indeed fortified nutrients and rich in fiber too. The naturally occurring compound it contains, the 1-deoxynojirimycin, or DNJ, is responsible for the many good effects of mulberry. This amazing active ingredient can only be found in the mulberry leaf, serving the purpose of inhibiting an enzyme in the intestinal tract for proper digestion of carbohydrates. The DNJ or also called as moranoline, prevents these carbohydrates, along with starches, sucrose and maltose from breaking down into glucose. Therefore, this disables sugar from entering into your bloodstream and block its adverse effects on your wellness. The leaves contain calcium in a multifold of what green tea, milk, and cabbage has, and much more iron than what you can get from spinach. It also has potassium and magnesium, and is proven an excellent source of protein. These outstanding qualities make mulberry interesting and highly beneficial to you.

What can you get out of Mulberry leaves?

The great health benefits Mulberry provides are countless. Mulberry leaves transformed into tea may help reduce inflammation, lower cholesterol and triglycerides, and holds potent antioxidants. It also has antidiabetic effects as it lowers the levels of blood glucose with its gallic acid composition and blood sugar is controlled with the help of DNJ. Blood pressure levels are maintained, the risk of liver cancer is lowered as it is prevented, as well as other cancers and eye disease. Mulberry leaves support the heart and improve overall vascular health of an individual. It also benefits the largest organ of the body, your skin, and promotes better muscle tone and a stronger immune system. Digestive, muscular, and nerve functions are enhanced. The liver and kidney are given aid towards functioning properly. Your entire health is given a boost, hence, illnesses are avoided. These are only a few of the advantages mulberry leaves bring that will allow you to be in your best shape and have the highest quality of life you deserve.